Strawberry & Vanilla Baby Biscuits | Chewy BLW

Homemade strawberry baby biscotti with a soft, meltable texture. A baby-friendly snack perfect for little ones learning to self-feed.

If you’ve ever looked at those supermarket baby biscuits and wondered how to recreate that soft, meltable texture at home — this is it. These strawberry baby biscotti are designed to soften and break down quickly in the mouth, making them a great option for babies learning to self-feed.

Made with simple ingredients and naturally flavoured with strawberry and apple, they’re a more “real food” version of commercial baby biscuits — without the unnecessary extras.

Quick Recipe Snapshot

Prep time: 15 minutes

Cook time: 15–20 minutes + drying time

Serves: 15–20 biscuits

Freezer friendly: Yes

Texture: Light, dry biscuit that softens quickly when eaten

Age & Texture Guidance

Suitable from around 10 months, when your baby is confidently managing finger foods.

These biscuits are designed to soften and break down easily with saliva, not stay hard. Always supervise and offer based on your baby’s individual feeding ability.

Allergens Present

• Wheat / gluten

• Dairy (butter)

Why We Love This Recipe

• Homemade meltable-style baby biscuit (as close as possible)

• Softens quickly for safer self-feeding

• Naturally flavoured with fruit

• No added sugar

• Great for snack prep and on-the-go

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