Kid Friendly Sausage Rolls

Written by: Jeanette Blandford | Published on August 09, 2025

Beef and veggie sausage rolls that are a true family favourite — packed with flavour and loaded with hidden goodness. Soft, freezer friendly and perfect for little hands, lunch boxes and hungry parents.

These beef and veggie sausage rolls are a family favourite — packed with flavour and loaded with goodness. They're filled with a variety of veggies to boost nutrition, but we don't believe in hiding them. Instead, we proudly include them and let kids know exactly what's inside — building trust and helping them learn to enjoy veggies as part of everyday foods.

Quick Recipe Snapshot

Prep time: ~15 minutes
Cook time: 30-35 minutes
Makes ~24 bite-sized rolls
Freezer friendly: Yes
Texture: Soft baked, bite-sized

Age & Texture Guidance

Suitable from around 6 months. 6-9 months: offer just the soft meat filling, as puff pastry can be a little high in sodium for new eaters. 9-12 months: offer small bite-sized rolls. 12 months+: a brilliant lunch box and family meal.

Allergens Present

Wheat (puff pastry, breadcrumbs) and egg.

Allergen Substitutions

For wheat free, make your own pastry from oat or almond flour. To replace the egg in the filling, use 1/4 cup apple sauce, and swap the egg wash for a milk wash.

Why We Love This Recipe

A veggie-packed spin on a classic
We include the veggies proudly, not hidden
Iron-rich beef filling
Soft, bite-sized and freezer friendly

🔒 Premium Library Content

The rest of this article is part of the Starting Solids Library — your complete library of meal plans, recipes, guides and product reviews from paediatric dietitians.

Unlock Premium Access

You might also like