Pork & Apple Meatballs
These pork meatballs are perfect as finger foods for babies, toddlers or as a family dinner for everyone!
They are freezer friendly and make a great quick meal on those nights when you don’t feel like cooking!
Quick Recipe Snapshot
Prep time: 10 minutes
Cook time: 12 minutes
Makes: approx. 20 small meatballs
Freezer friendly: Yes
Texture: soft meatball
Age & Texture Guidance
Suitable from around 6 months.
6-9 months: roll into larger, oblong meatballs that are easy to grip, or serve mashed.
9-12 months: small meatballs offered whole or halved.
12 months+: enjoy as is.
Allergens Present
Contains wheat (breadcrumbs), egg and dairy (mozzarella).
Allergen Substitutions
Swap the egg for a flax egg and the breadcrumbs for almond meal (note this introduces tree nuts). The mozzarella can be left out or swapped for a dairy-free cheese if needed.
Why We Love This Recipe
A finger food the whole family can share
Hidden grated apple for natural sweetness
Freezer friendly for quick meals
Soft and easy for little hands
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