A flavour-packed roast chicken and veggie puree - because baby food shouldn't be bland! Top-9-allergen-free, freezer friendly, and just as good as a sauce, spread or dip.

Roast Chicken and Veggie Puree - Starting Solids

Another simple, nutritious and flavour-filled baby puree from us (we don’t believe baby food should be bland!). This one is freezer friendly, top 9 allergen free, and great as a sauce through pasta or rice, a spread for toast, or for dipping.

Quick Recipe Snapshot

Prep time: 10 minutes
Cook time: 20 minutes
Makes: approx. 5-6 baby portions
Freezer friendly: Yes
Texture: smooth puree, or thicker for older bubs

Age & Texture Guidance

Suitable from around 6 months.
6-9 months: blend to a smooth, lump-free puree.
9-12 months: blend less for a thicker texture.
12 months+: serve as a thick sauce, spread or dip.

Allergens Present

Free from the top 9 allergens.

Why We Love This Recipe

Roasted for real flavour, not bland baby food
Protein, iron and fibre from chicken and beans
Doubles as a sauce, spread or dip
Top 9 allergen free and freezer friendly