NEW TO THE SOLIDS LIBRARY

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Beef & Vegetable Lasagne (Baby & Toddler Pouch Project Recipe | 6+ Months)
Our Pouch Project remake of the Rafferty's Garden Beef & Hearty Vegetable Lasagne pouch — a saucy, iron-rich beef and veg pasta that babies and toddlers love.One pan, freezer-friendly, suitable...
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Ham, Cheese & Tomato Scrolls (Easy Baby & Toddler Snack Recipe)
These ham, cheese and tomato scrolls are a brilliant lunch box and snack-time recipe — soft, full of flavour and made with our 2 ingredient dough as the base. They're...
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2 Ingredient Dough for Baby & Toddler Snacks (Scrolls, Pizzas, Twists & More)
This 2 ingredient dough is one of those base recipes you'll come back to again and again. Just yoghurt and self-raising flour — no yeast, no rising time, no fuss...
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Sardine, White Bean & Green Pea Purée (Baby Friendly, Iron-Rich)
A quick, iron-rich baby purée made with sardines, white beans and peas. A balanced, no-cook meal perfect for babies starting solids from 6 months.
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Homemade Smokey Baked Beans (Baby Friendly Recipe | BLW Friendly)
Perfect for breakfast, lunch or dinner, these beans are soft, comforting and easy to adapt for little ones at different stages of their solids journey.