The Starting Solids Library

Browse Starting Solids Recipes

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Starting Solids Recipes

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5 Minute Breakfast Pizza
A high-protein, veggie-loaded breakfast pizza that comes together in 5 minutes — created by our dietitians and perfect for getting toddlers involved in the kitchen.
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Baby friendly veggie packed bolognese
A veggie-packed bolognese loaded with seven vegetables, brown lentils and iron-rich beef — a nutritious family favourite that's baby, toddler and big-kid approved.
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Veggie Packed Okonomiyaki Fritters!
Veggie-packed okonomiyaki fritters that are cheap, quick and endlessly handy — a lunchbox filler, toddler snack or family meal topped with egg or salmon.
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Chocolate Banana Bread
A glow-up for classic banana bread - Greek yoghurt makes it super moist and cocoa adds a chocolatey twist kids love. Freezes well for school lunches; best for ages 2+.
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4 Meals for Bub in 5 minutes or Less!
Four nutrient-dense purée and mashed meals for bub, each ready in less than 5 minutes — because starting solids is exciting, but finding time to cook every meal is a...
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Roast Chicken and Veggie Puree
A flavour-packed roast chicken and veggie puree - because baby food shouldn't be bland! Top-9-allergen-free, freezer friendly, and just as good as a sauce, spread or dip.
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Veggie Chippies
A homemade twist on the classic chip - soft, cheesy veggie chippies packed with potato, carrot and cauliflower. A great finger food, or serve as a cheesy mash for younger...
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Chicken and Eggplant Turmeric Curry
A gently spiced, one-pot chicken and eggplant curry the whole family can share — top-9-allergen-free and easily pureed, mashed or served BLW for little ones.
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Slow Cooked Kangaroo and Mushroom Shepherd's Pie
A hearty slow-cooked shepherd's pie made with iron-rich kangaroo — an affordable, super-lean red meat slow cooked until soft enough for little gums, under a fluffy sweet potato mash.

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