The Starting Solids Library

Browse Starting Solids Recipes

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Starting Solids Recipes

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Lemony Chicken and Greens
Buttery, lemony chicken baked over potatoes and loads of greens — a two pan family dinner with a creamy sauce that babies and toddlers love.
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Sweet Chicken & Lentils
A 15 minute chicken and lentil dinner with a naturally sweet apricot and sweet potato sauce — pantry-staple easy and freezer friendly for busy weeknights.
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Butter Chicken Oven Bake
A gently spiced, one pan butter chicken bake with rice and veggies all cooked together — a fragrant family meal that's easy to adapt for bub.
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Iron Rich Pesto
A veggie-loaded spin on classic pesto with broccoli, silverbeet and nuts for a gentle iron kick — blitz it in minutes and freeze in cubes for instant nutrient-dense meals.
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Potato and Carrot Rostis
Golden potato and carrot rostis with a safe, fall-apart texture that's perfect for babies starting solids — an easy veggie win for any meal of the day.
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Baby Friendly Fried Rice
A veggie-loaded twist on takeaway fried rice, made with chicken mince and gentle sesame-garlic flavours. Lower in sodium and freezer friendly, it's a brilliant way to get extra veggies into...
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One Pot Chili Con Carne Served With Baked Sweet Potatoes
A rainbow veg chilli con carne the whole family can share — slow cooked until everything is soft for little gums, and served with fibre-rich baked sweet potatoes.
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3 Ingredient Rice Balls
An easy, 3 ingredient take on sushi — no rolling or seaweed required! Soft, mashable rice balls with avocado and tuna that make a quick, nourishing snack or light meal...
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Cheesy Chicken Rissoles
A family-friendly spin on grandma's classic rissoles, packed with grated veggies and melty cheese. Soft, juicy and freezer friendly — a lovely finger food for bub and an easy meal...

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