The Starting Solids Library

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Starting Solids Recipes

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Baby Friendly Fried Rice
A veggie-loaded twist on takeaway fried rice, made with chicken mince and gentle sesame-garlic flavours. Lower in sodium and freezer friendly, it's a brilliant way to get extra veggies into...
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One Pot Chili Con Carne Served With Baked Sweet Potatoes
A rainbow veg chilli con carne the whole family can share — slow cooked until everything is soft for little gums, and served with fibre-rich baked sweet potatoes.
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3 Ingredient Rice Balls
An easy, 3 ingredient take on sushi — no rolling or seaweed required! Soft, mashable rice balls with avocado and tuna that make a quick, nourishing snack or light meal...
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Cheesy Chicken Rissoles
A family-friendly spin on grandma's classic rissoles, packed with grated veggies and melty cheese. Soft, juicy and freezer friendly — a lovely finger food for bub and an easy meal...
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Southern Spiced Cauliflower
These southern spiced cauliflower bites are a flavour-packed, family-friendly side and a lovely soft finger food for little ones learning to feed themselves. A great way to introduce a variety...
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Tofu Nuggets
A super easy, finger-food friendly way to keep soy in your little one's diet. These golden tofu nuggets are a great plant-based source of protein, iron and calcium — perfect...
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Red Lentil Mash
A smooth, gently spiced red lentil mash — a budget-friendly plant-based source of iron and protein for little ones. Lovely on our wraps or 2-ingredient flatbreads, and freezer-friendly for easy...
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Tuna and Broccoli Quinoa Cups
Soft baked quinoa cups with tuna, broccoli and pumpkin — a wheat-free, iron-rich finger food that's perfect for little hands and freezes beautifully for busy days.
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Pizza Scrolls
These homemade pizza scrolls are a fun, veggie-packed take on a family favourite — soft, golden and made with a simple 2 ingredient dough. A great freezer-friendly finger food for...

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